MIX FRIED CALAMARI, PRAWNS, WHITEBAITS & COURGETTES, SEA FOOD SALAD, MUSSELS, SMOKED SALMON WITH SHRIMOS AND COCKTAIL SAUCE, GARLIC PIZZA BREAD

SPAGHETTI SCOGLIO

(Mix sea food with wine and tomato sauce)

BRANZINO

(Grilled sea bass with garlic, lemon and rosemary)

SALMONE GRIGLIA

(Grilled salmon with honey and balsamic glaze)

GAMBERONI PICCANTI

(King prawns in wine and spicy tomato sauce, served with rice)

RISOTTO MARE E MONTI

(Risotto with prawns ad mushrooms in wine sauce)

MAIN COURSE WILL BE SERVED WITH A MIX SELECTION OF VEGETABLES WITH THE EXCEPTION OF PASTA DISHES